Garlic Powder

Anvaya Naturals Garlic Powder

Dried garlic ground into a powder for everyday cooking. Add a little to curry, soup, a dip or a seasoning mix for a savoury garlic flavour.

Why keep it in your kitchen?

• Saves time on peeling, chopping and crushing garlic.
• Adds garlic flavour without pieces of garlic in the finished dish.
• Easy to mix into dry seasonings, sauces and marinades.
• A handy option when fresh garlic is not available.
• Use a little at a time and adjust to your taste.

Easy ways to use

• Add to curries, dals, soups and gravies during cooking.
• Mix into butter for garlic toast or into curd for a savoury dip.
• Combine with your usual spices for marinades.
• Sprinkle into seasoning blends for potatoes, roasted vegetables or popcorn.
• Stir into pasta sauces and homemade dressings.

Flavour tip

Start with a small amount and adjust to taste. Garlic powder tastes different from fresh garlic, so adjust your recipe rather than replacing spoon for spoon. When using it in a pan, mix with other ingredients and avoid burning it.

Ingredient

Dried garlic, ground into powder.

Storage

Keep in a cool, dry place away from sunlight. Close the pouch tightly after use and use a clean, dry spoon. Follow the best-before date on your pack.

Select your preferred available pack size before adding to cart.