Onion Flakes

Anvaya Naturals Onion Flakes

Dried onion pieces for everyday cooking. Add to soups, curries and gravies when you want onion flavour and pieces of onion without peeling and chopping fresh onions.

Why keep them in your kitchen?

• Saves time on peeling and chopping onions.
• Adds onion flavour and texture to cooked dishes.
• Easy to use a little at a time.
• A handy option when fresh onions are not available.

Easy ways to use

• Add to soups, stews, curries and gravies with enough liquid and cooking time for the flakes to soften.
• Soak in warm water until softened, drain and use in cooked recipes as needed.
• Mix into savoury fillings or batters after softening.
• Add to rice dishes during cooking so the flakes can absorb moisture.

Cooking tip

Start with a small amount and adjust to your recipe. Dried onion flakes absorb liquid and soften as they cook. Their texture and cooking behaviour differ from fresh onions, so adjust the liquid and cooking time as needed. Avoid burning dry flakes in hot oil.

Ingredient

Dried onion flakes.

Storage

Keep in a cool, dry place away from sunlight. Close the pouch tightly after use and use a clean, dry spoon. Follow the best-before date on your pack.

Select your preferred available pack size before adding to cart.